Ribston pippin
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English[edit]
Alternative forms[edit]
Etymology[edit]
Named after Ribston in Yorkshire, where Sir Henry Goodricke (1642-1705) first introduced them.
Noun[edit]
Ribston pippin (plural Ribston pippins)
- A triploid cultivar of winter apple with firm flesh and a yellow skin streaked with red.
- 1836, Charles Dickens, The Pickwick Papers 55:
- […] that the officiating clerk peeled and ate three Ribstone pippins while it was performing.