พริกดอง

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Thai

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Etymology

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From พริก (prík, chilli) +‎ ดอง (dɔɔng, to pickle).

Pronunciation

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Orthographicพริกดอง
b r i k ɗ ɒ ŋ
Phonemic
พฺริก-ดอง
b ̥ r i k – ɗ ɒ ŋ
RomanizationPaiboonprík-dɔɔng
Royal Institutephrik-dong
(standard) IPA(key)/pʰrik̚˦˥.dɔːŋ˧/(R)
the condiment (lower right), served with a noodle soup

Noun

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พริกดอง (prík-dɔɔng)

  1. a condiment consisting of sliced chillies pickled in vinegar, often served with noodle dishes.
  2. any pickled chilli.