도라야키
Korean
[edit]
Etymology
[edit]From Japanese 銅鑼焼き (dorayaki).
Pronunciation
[edit]- (SK Standard/Seoul) IPA(key): [to̞ɾa̠ja̠cçi]
- Phonetic hangul: [도라야키]
| Romanizations | |
|---|---|
| Revised Romanization? | dorayaki |
| Revised Romanization (translit.)? | dolayaki |
| McCune–Reischauer? | torayak'i |
| Yale Romanization? | tola.ya.khi |
Noun
[edit]도라야키 • (dorayaki)
- dorayaki (a Japanese confection consisting of two sponge cake patties baked to resemble gongs, sandwiching a filling of sweet azuki bean paste)